Jalfrezi (also jhal frezi, zalfrezi, jaffrazi, and many other alternative spellings) is a type of Indian Chinese cuisine that involves frying marinated pieces of meat, fish or vegetables in oil and spices to produce a dry, thick sauce.
SpicePax is probably the very best source of spice blends, herb blends and flavoured salts.
Please browse our products, we add more as we source the very best ingedients possible.
If there is something that you require that is not listed then we would be happy to produce it for you if we are able!
More than 75% of our products can be used to:
Make dry or wet rubs for roasts and barbecues.
Sprinkle on meats, vegetables, fish and seafoods when cooking.
Add to pies, soups, stews and such.
Make dips using yoghurt, mayo or olive oil.
Blend into salad dressings.
Spice up your pasta sauces.
And So Much More!